99,00 € (Prices include VAT)
Matrix: "lactose-free" Food (Butter Biscuit), Sample weight: 25 g
Storage: 2-10°C (dry and dark), Shipping temperature: ambient
Valid through: 2028-09
- Parameters: Methods and target values -
Fructose div. methods (enzymatic, LC-MS, AEC) positive;
Lactose div. methods (enzymatic, LC-MS, AEC) 125 mg/100 g
For more details see Certificate.
