210,00 € (Prices include VAT)

Matrix: Cooked meat product (Sausage), Sample weight: 4 x 30 g
Storage: frozen < -18°C (dry and dark), Shipping temperature: cooled
Valid through: 2027-01

- Parameters: Methods and target values -
div. ELISA /LC-MS/MS / PCR / NGS-Methods positive consensus values for
Sample 1: Donkey, Horse and Pork (other species negative)
Sample 2: Donkey, Pork and Turkey (other species negative)
Sample 3: Deer, Pork and Turkey (other species negative)
Sample 4: Horse (other species negative)
qualitative (positive and negative samples for each parameter)  (and Fallow deer (Dama dama) negative)

For more details see Certificate.

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